C’Era Una Volta is a cozy yet refined restaurant located in the charming village of Pietrelcina, hometown of Padre Pio. The philosophy behind the restaurant is simple yet profound: to rediscover the authentic flavors of the region and reinterpret them with a modern twist.

The seasonal, carefully curated menu features dishes that speak to both the heart and the palate. From traditional Sannio cuisine to lighter, contemporary options, each dish is designed to satisfy a variety of dietary needs: vegetarian, gluten-free, or simply food lovers looking for high-quality meals.

The restaurant is open for lunch, dinner, and also offers a gourmet brunch on weekends—perfect for those seeking a relaxed and original dining experience in an elegant yet welcoming setting.